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Writer's pictureMary Ann

Charleston Wine + Food 2023 Recap



Hundreds of chefs, winemakers, brewers, distillers, musicians, artists, sommeliers, and others worked together to create a magical Charleston Wine + Food this year. We are SO excited to share with you our many adventures that took place over five glorious days. Get ready to be HUNGRY!



The World of 'Cue

Food is one of the greatest universal connectors; and while barbecue is a way of life in the South, it’s no surprise that slow cooking over hot coals is practiced in just about every culture. There was spectacular talent all around the World of 'Cue! A few of our favorites:

Pam + Ken Roe - SHAKA SHRIMP | CHARLESTON, SC

Bryan Lee Weaver - REDHEADED STRANGER | NASHVILLE, TN

Rebecca Masson - FLUFF BAKE BAR | HOUSTON, TEXAS

Rodney Scott - RODNEY SCOTT'S BBQ | CHARLESTON, SC

Lindsey Williams - CHARLESTON WINE CO. & DAVIDSON WINE CO. | CHARLESTON, SC

Jonathan Ross - LEGEND IMPORTS | NASHVILLE, TN


Shaka Shrimp Truck




City of Charleston Wine + Food Street Fest

PRESENTED BY CITY OF CHARLESTON



Hip Hops: The Remix

Great music featuring The Southern Hip Hop Icons, Nappy Roots, fabulous pizza, and craft brewed beers made this the ultimate event mash up. "Them country boys on the rise"





Culinary Village

Now what we have been really excited to share! THE MAIN EVENT! Never ever miss the Culinary Village at the Charleston Wine + Food. The Culinary Village at Riverfront Park is Charleston Wine + Food’s largest sampling experience and has long been the cornerstone of the festival. It is a daytime celebration of food, drinks, and fun as you enjoy bites + sips, chef demos, immersive experiences, live music, retail therapy, and more!




We’ll see you next year, March 6-10, 2024!


Σχόλια


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